Chocolate cake

Product description

Simply the most delicious chocolate cake you've tried it ....
Ingredients:....

For the cake:

* 2 cups. flour
* 1 / 3 cup. cocoa
* 1 tablespoon baking powder
* ½ teaspoon soda
* 1 vanilla
* 1 teaspoon ginger
* 1 teaspoon cinnamon
* ½ teaspoon cloves
* 250 gr butter (Lurpak)
* 200 gr dark chocolate
* 1 ½ cups. sugar
* 2 / 3 cup. milk
* 4 eggs
* 1 / 3 cup. cognac

For the topping:

* 300 gr dark chocolate
* ½ cup. cream
* ½ tablespoons caster sugar
* 1 tablespoon brandy
* ½ tablespoons voutyroOdigies
For the cake

1. In a bowl add the flour, cocoa, baking powder, baking soda, vanilla, ginger, cinnamon, cloves and stir.
2. Melt the chocolate with the butter, stirring continuously.
3. Remove from heat and add chocolate mixture to sugar, milk, brandy, eggs and then mix with the flour stirring until they become a uniform mixture.
4. Preheat oven to 180 °. Grease and flour a baking pan 24-26cm approx.
5. Pour mixture into pan and bake for 60 minutes.

For the topping

1. Put the fire cream with the icing sugar to boil.
2. Remove from heat and add chocolate and butter into small pieces and stir well until a smooth cream.
3. Mix in brandy and allow the custard to cool slightly.

A few more secrets
If you want the cream to be more liquid, increase the cream galaktos.Tin cream drop it when the cake is still warm, so left and the cake more moist inside.